Monday, October 25, 2021

Best Ever (FIGHT ME) Slow Cooker Tomato Soup

 I don't normally bandy around the term "BEST EVER." It's trite. It's overused. It generally denotes a slow cooker recipe that is, in fact, not the best ever. HOWEVER, this recipe is, based solely on my experience with tomato soups, the BEST EVER. I will gladly fight anyone who says differently. How do I know it's the BEST EVER? I really fucking hate tomato soup and this was actually pretty good. I know The Wife enjoyed it immensely. The Spud enjoyed it, but all she's ever had was canned tomato soup from Aldi, so the bar was set pretty low there. Other than the caramelizing of onions, this recipe is super easy. Just remember not to add the cream until the end. As always, notes are in blue.

I can say without fear of contradiction, this is the
Best Ever*
Slow Cooker Tomato Soup

Ingredients

  • 1 quart canned tomatoes, undrained (we used our own canned tomatoes. If you don't have home canned, just use an equivalent amount of canned stewed tomatoes)
  • 1 can (14.5 ounce) fire roasted tomatoes, undrained
  • 1 quart reduced sodium chicken stock
  • 1 tablespoon dried basil
  • 2 teaspoons Ukrainian Village seasoning from the Spice House (if you can't or won't get the seasoning, use a mix of Kosher salt, garlic, onion, bell peppers, and pepper. No clue as to what ratios you'd use. That's why I'm using the seasoning). 
  • 2 tablespoons butter
  • 1 medium onion, sliced into half rings
  • 2/3 cup heavy cream
Directions
  1. In a pan, melt butter and sauté onions on medium heat until they caramelize, about 7-10 minutes. 
  2. Add the onions and everything else other than the cream into a slow cooker (I used a 5 quart)
  3. Cook on LOW for 4-1/2 hours.
  4. At the end of the 4-1/2 hours, use and immersion blender to completely blend the soup. It should be completely smooth. (if you don't have an immersion blender, you're going to have to transfer the soup to a blender and do it in batches)
  5. Once the soup is blended, add the cream and stir. 
Good Times? THE BEST

*In the highly unlikely event you don't feel this soup is the BEST EVER, it is likely due to some sort of failing on your part. Probably an unrefined palate or some sort of taste bud injury from a microwave burrito.

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