Tales From A Middle Class Kitchen

Tuesday, October 14, 2025

Chicken Pot Pie Bake

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 The rotisserie chicken at Sam's Club is a wonderful thing. For under five bucks, you get an entire cooked chicken ready to bend to your...
Wednesday, August 20, 2025

Pork and Zucchini Curry

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 Every now and then I get a burst of energy. Often, it turns out to be just gas, but this time it was legitimate creative energy. I got home...
Friday, August 15, 2025

The Spud's Slow Cooker Spicy Tomato Chicken

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 As she's been growing up watching me cook, The Spud has taken an interest in cooking. She's helped out with some of my meal preps a...
Tuesday, May 27, 2025

Banana Split Bread

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 You can never go wrong with a nice slice of banana bread. However, sometimes you need to shake things up. As luck would have it, we found o...
Thursday, May 8, 2025

Chicken and Corn Dip

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 Goodness, it's been a while since I've posted anything. I guess I've been busy? Lazy? Probably just lazy. Anyway, a few weeks b...
Sunday, November 10, 2024

Peanut Butter Gochujang Chicken Noodle Soup

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 I'm not entirely sure what inspired this particular recipe, other than the need to use up some leftover chicken. The day was cold and r...
Tuesday, September 17, 2024

Ultimate Peanut Butter & Jelly Zucchini Cake

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Sometimes I get strange ideas in the kitchen. Like, I recently made some zucchini cookies and thought it might be a good idea to make a pean...
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Frank Dixon
As an educator, I do not have limitless funds to spend in my kitchen. I do what I can with what I have.
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