Tales From A Middle Class Kitchen

Wednesday, October 28, 2026

Sweet and Tangy Chicken & Green Beans

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 So as luck would have it, we were gifted several pounds of green beans. This means we were now burdened with finding a way to use them befo...
Tuesday, September 1, 2026

Spicy Chicken and Stuffing Casserole

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There is no denying the perfect combination of poultry and stuffing.  Ok, technically dressing since it is outside  the bird. Whatever. The ...
Wednesday, August 5, 2026

Chicken Salad with a Kick

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 Ah, chicken salad. A humble and often maligned dish. That's because it is pretty boring. I got lucky and was able to ramp chicken salad...
Wednesday, January 28, 2026

Apple & Raspberry Cookie Crumble Bars

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 This recipe came from the desperate need to use up the last of our holiday cookies. We had a couple dozen sour cream cookies, so I figured ...
Tuesday, October 14, 2025

Chicken Pot Pie Bake

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 The rotisserie chicken at Sam's Club is a wonderful thing. For under five bucks, you get an entire cooked chicken ready to bend to your...
Wednesday, August 20, 2025

Pork and Zucchini Curry

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 Every now and then I get a burst of energy. Often, it turns out to be just gas, but this time it was legitimate creative energy. I got home...
Friday, August 15, 2025

The Spud's Slow Cooker Spicy Tomato Chicken

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 As she's been growing up watching me cook, The Spud has taken an interest in cooking. She's helped out with some of my meal preps a...
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Frank Dixon
As an educator, I do not have limitless funds to spend in my kitchen. I do what I can with what I have.
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