tag:blogger.com,1999:blog-3024719458928373208.post9161393817337355012..comments2024-01-31T12:34:10.968-08:00Comments on Tales From A Middle Class Kitchen: Ham and Cheddar Scones (via BHG)Frank Dixonhttp://www.blogger.com/profile/13929174034806748558noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3024719458928373208.post-31786800103217184172013-06-13T20:01:51.393-07:002013-06-13T20:01:51.393-07:00Thanks for subscribing! I shall do my best to keep...Thanks for subscribing! I shall do my best to keep you hooked up with great recipes! I can't promise you the writing will always be top notch, though. :)Frank Dixonhttps://www.blogger.com/profile/13929174034806748558noreply@blogger.comtag:blogger.com,1999:blog-3024719458928373208.post-62023466156836375182013-06-12T18:27:59.452-07:002013-06-12T18:27:59.452-07:00Well, Frank, you are just a hoot. I enjoyed readin...Well, Frank, you are just a hoot. I enjoyed reading about your canning ring scones almost as much as I think I would enjoy eating them. (Ham and cheese scones? Seriously? Lord have mercy.) I'm your newest subscriber. I really needed some outstanding reading and recipes....thanks! :)<br /><br />Love, Joy @ Yesterfood.blogspot.comJoyhttps://www.blogger.com/profile/08305575848572309812noreply@blogger.com